CRETE clay pots and lids designed by Q-Bic and Studio Brizzi + Riefenstahl
Cooking food in clay pots is one of the oldest methods of cooking and retains the natural taste of the ingredients. The Crete collection allows a simple and healthy way of cooking, without the use of oil and condiments. The material enables an optimal exchange of heat and moisture and ensures perfect insulation: it warms up very slowly and releases the absorbed heat gradually to guarantee efficient heat performance. Crete is ideal for recipes requiring long cooking times at a stable temperature.
Crete lids are also available separately in 17, 20 and 24 cm Ø.
Black Crete casserole pots are available in 17, 20 and 24 cm Ø.